I decided to bake something for our monthly library staff meeting. But the trick was finding a recipe that everyone could eat despite the many allergies we’ve got on board. Pumpkin bread seemed a perfect solution and all who tried it gave it a thumbs up.This easy treat starts with a basic gluten-free yellow cake mix. I used Hodgson… Read more »
gluten-free
Holiday Baking
It’s that busy time of year. I pulled myself away from the computer and spent most of yesterday baking cookies for today’s annual cookie swap with my childhood friends. I think this is our 24th year! Since I needed 7 dozen and most recipes come out to less cookies than they state…I tripled the recipe… Read more »
