Gluten Free Dining in New England
It’s amazing how much gluten free dining has improved over the last few years. I thought it might be fun to take a look at what various restaurants are offering. Below is just a sampling of great places to find tasty meals in New England. First we’ll head over to Burton’s Grill. When a manager always delivers gluten free meals separately, you know you’re in good hands.
Next, we’ll pop over to downtown Newburyport, MA to visit the Grog. Filled with history, art, music, and more, this place is always fun and they take careful consideration for those with allergies. After dinner, you can take a short stroll past all the fancy little shops and down to the pier to watch the boats coming and going.
Can’t you almost taste these sweet potato fries from their dedicated gluten free fryer?Not too far from Newburyport is a newer restaurant located right on the ocean at Salisbury Beach.
I have to admit the main attraction of the Seaglass Restaurant on Salisbury Beach isn’t the food, but the atmosphere. Order a corner table and this will be your view!
Flatbread Company can make just about any flavor pizza gluten free and their crust is pretty tasty. It would be hard to find someone in the area who hasn’t heard of this popular restaurant with over a dozen locations and growing. One of my favorite places is the original spot in North Conway, NH. Although they use dedicated ovens, do be aware there could still be a lot of gluten-filled flour floating around.
This carrot cake at Not Your Average Joe’s (many locations) is so sweet and delicious!
Not a restaurant, but the Maine Pie Company makes all gluten free pies, from apple crumb, blueberry, pumpkin, to lemon and chocolate tortes. You’re sure to forget this brand is gluten free. Frozen pies ready for your oven can be found at many grocery stores, such as Hannaford and Whole Foods. There are way too many unique places to choose from, such as Silly’s in Portland, ME. Oh, and Federal Jack’s in scenic Kennebunk, ME has an extensive gluten free menu and a fun atmosphere, as well. But since many of you don’t live anywhere near most of these, here’s a few restaurant chain favorites you can always count on to have good gluten free options.
Ninety Nine Restaurant has locations throughout New England and beyond. Most can boast of well-trained staff in handling special orders.
Legal Sea Foods has more than 30 locations and just about all of their meals can be prepared gluten free. And they have a knowledgeable staff. Before ordering fried food, do ask if they use shared fryers.
P. F. Chang’s also has a good gluten free menu with lots of choices and locations throughout the world.
Seasons 52 has a large gluten free menu and quite a few locations—two in Massachusetts as well as handfuls in 18 other states.
British Beer Company with more than a dozen locations, also has a lot of gluten free options on their menu.
Thought I was done and then I remembered two more restaurants with plenty of gluten free offerings: Outback Steakhouse and Chilis. Both have many locations, not only in New England, but throughout the USA.
That’s my roundup of restaurants that do a good job with gluten free orders. Feel free to add more to this list in the comments. It just might keep new visitors to the area from going hungry. 🙂 I’d also love to learn of good places to dine in your own neck of the woods. Happy eating!
- Posted in: Allergies ♦ Gluten Free dining ♦ New England ♦ restaurants
- Tagged: 99 restaurant, British Beer Companny, Burtons Grill, Chilis, Federal Jack's, Flatbread Company, Gluten Free dining, Legal Sea Foods, Maine Pie, NYAJ, Outback Steakhouse, P. F. Changs, restaurants, Seaglass Restaurant, Seasons 52, Silly's, The Grog